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Whole Roasted Cauliflower with Pomegranate Tahini Sauce
Vegan Chicken Korma
Vietnamese-Style Zucchini Salad with Peanut Sauce
Vegan Cauliflower Casserole with Potatoes
Green Asparagus with Soy Dressing and Tofu
Sweet & Sour Tofu
Vegan Dan Dan Mian – Spicy Sichuan Noodles
Vegan Smashed Potatoes with French Onion Dip
Vegan Pickled Herring in Cream Sauce
Vegan Pan Fried Gnocchi with Spinach & Mushrooms
Vegan Beet Wellington
Vegan Raclette
Vegan Cheese Fondue
Sichuan Style Celery Tempeh Stir-Fry
Vegan Pierogie with Mushroom Sauerkraut Filling
Seitan Berlin Style
Vegan Onion Cake (Quiche Lorraine)
Fennel Risotto with Vegan Scallops
Vegan Zucchini Potato Pancakes with Yoghurt Dip
Vegan Swiss Chard Quiche
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