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Vegan Tyrolean Bacon Dumplings with Mushroom Cream Sauce
Vegan Fatteh (Chickpeas with Yogurt Sauce)
Whole Roasted Cauliflower with Pomegranate Tahini Sauce
Vegan Chicken Korma
Vietnamese-Style Zucchini Salad with Peanut Sauce
Vegan Cauliflower Casserole with Potatoes
Green Asparagus with Soy Dressing and Tofu
Sweet & Sour Tofu
Vegan Dan Dan Mian – Spicy Sichuan Noodles
Vegan Smashed Potatoes with French Onion Dip
Vegan Pickled Herring in Cream Sauce
Vegan Pan Fried Gnocchi with Spinach & Mushrooms
Vegan Beet Wellington
Vegan Raclette
Vegan Cheese Fondue
Sichuan Style Celery Tempeh Stir-Fry
Vegan Pierogie with Mushroom Sauerkraut Filling
Seitan Berlin Style
Vegan Onion Cake (Quiche Lorraine)
Fennel Risotto with Vegan Scallops
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