Hej, I’m Andi – Welcome to my vegan food blog!
ABOUT ME
I’ve been living in Berlin for almost 10 years and make my living as an online marketing manager in the NGO sector, as well as working part-time as a DJ and event organizer. So I run this blog purely as a hobby. I’ve been vegan since 2016, which is why you’ll find only plant-based recipes here.
If you browse my blog, you’ll quickly realize that a vegan diet isn’t really about sacrifice—it’s actually very diverse and exciting. The recipes here are mostly inspired by traditional dishes from around the world, which I love to prepare using only plant-based ingredients. Cheap & Cheerful cuisine is sometimes hearty, sometimes healthy. Mostly savory, but sweet every now and then. Almost always affordable and quick to prepare, making it perfect for everyday meals.
CHEAP & CHEERFUL COOKING
Cheap & Cheerful Cooking was launched on November 15, 2012, as a Facebook page to free up my personal profile from the food photos I was posting almost every day. Over time, the Facebook page evolved into a “real” blog. Since 2017, C&CC has been accessible via its own domain, cheapandcheerfulcooking.com. From 2017 to 2025, Lisa was also part of the blog and contributed a few recipes here and there. Thanks!
Here you can find some of the most loved recipes:
STAY UP-TO-DATE
You like to be informed about new recipes and other C&CC news? You better follow my Facebook page and/or my Instagram account so you’ll never miss a thing.