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–+ servings

BBQ Sauce with Maple Syrup and Apple

Portionen: 1 jar (approx. 500 ml)
Preis pro Portion: 3,00 €

Zutaten

  • 2 cloves garlic
  • 1 onion, small
  • 3 tbsp tomato paste
  • 300 g passata (sieved tomatoes)
  • 250 ml apple juice
  • 5 tbsp maple syrup
  • 1 tbsp apple vinegar
  • 1 tbsp chili flakes
  • 1 tbsp liquid smoke
  • 1 tbsp soy sauce
  • 1 tbsp mustard
  • 2 tbsp canola oil

Zubereitung

  • Finely chop the onion and garlic and sauté with the oil in a saucepan at medium temperature. Add the tomato paste and roast.
  • Add the remaining ingredients, bring to the boil briefly and then simmer at medium temperature for approx. 45 - 50 minutes.
  • Blend the sauce if desired with the hand blender and pour hot into a clean container. The BBQ sauce can be kept in the fridge for a few days to weeks.