Go Back
–+ servings

Bavarian Hot Dog with Vegan Bratwurst and Sauerkraut

Portionen: 4 hot dogs
Preis pro Portion: 1,50 €

Zutaten

  • 4 soft pretzel bread sticks
  • 4 vegan sausages (brats)
  • 8 tbsp sauerkraut
  • 4 tbsp mustard
  • 2 cl beer
  • 1 onion
  • 1 tbsp lingonberry jam, or cranberry jam
  • salt + pepper
  • vegetable oil

Zubereitung

  • Halve the onion and slice thinly. Fry in 1 tbsp vegetable oil until lightly golden. Add lingonberry jam, season with salt & pepper and mix well.
  • Heat the sauerkraut in a small saucepan over medium heat.
  • Grill or pan-fry the bratwurst sausages until golden brown.
  • Mix mustard and beer.
  • Top each soft pretzel bread stick with bratwurst, sauerkraut, lingonberry onions and beer mustard. Your Bavarian hot dog is ready to serve!