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–+ servings

Couscous Salad with Peach and Mint

Portionen: 4
Preis pro Portion: 1,50 €

Zutaten

  • 250 g couscous
  • 500 ml light vegetable stock
  • 3 peaches
  • 1 small bunch mint
  • 1 red bell pepper
  • 1/2 cucumber
  • 2 tbsp almonds, chopped

Dressing

  • 5 tbsp olive oil
  • 6 tbsp lime juice, is equivalent to juice of about 1,5 limes
  • 2 tbsp curry powder
  • 1 tsp salt
  • 1/2 tsp pepper

Zubereitung

  • Put the couscous in a large saucepan and pour the boiling vegetable stock over it. Let it steep with the lid closed.
  • In the meantime, finely dice the bell pepper, cucumber and peach. Roughly chop the mint.
  • Mix the ingredients for the dressing. Fold into the couscous together with the vegetables and mint.
  • Serve the couscous salad sprinkled with the chopped almonds.